Meringue Cookies

Meringue Cookies

Ingredients:
4 egg white
dash salt
dash cream of tartar
1 teaspoon vanilla2 tablespoons good
chocolate
1/2 cup nuts -- to 3/4 cup,
chopped
1/2 cup unsweetened
coconut meat -- finely
shredded

Cool Cookies
Freezer Cookies
Meringue Cookies
Chocolate Cookies
Ice Cream Cookies
Carob Chip Cookies
Vanilla Chip Cookies
Chocolate Chip Cookies
Walnut Butter Cookies
Snicker Doodles Cookies
Brownie Oatmeal Cookies
Double Chocolate Cookies
Cream Cheese Sugar Cookies
Chocolate Brown Sugar Cookies
Chocolate Mint Brownie Cookies
Brownie Carob Oatmeal Cookies
Oatmeal Peanut Butter And Chocolate

How to Prepare:
you need to be home (and
patient)for at least an hour
to make these
preheat oven to 275 butter
cookie sheet well
Beat egg whites until stiff
with dash of salt and dash
of cream of tartar
Add vanilla ( or another
extract) In food processor
grate chocolate Chop nuts.
Mix chocolate, nuts and
coconut, then fold into
eggwhites. Make

Tablespoonsful into cookie
size drops on buttered
cookie sheet--they will not
change shape
or spread or anything---
Bake at 275 for 30 minutes.
DO NOT OPEN OVEN FOR
ANY REASON NO MATTER
WHAT OR THESE WILL BE
RUINED!!!!!!! Turn oven off
leaving cookies inside for 2
(two) more hours WITHOUT
OPENING OVEN AT ALL!!!!!!
NOTES : Carbs for
chocolate not included in
above total - adjust
accordingly 15 carbs
included
for nuts.